Since hotel management and catering are the tourism industry driving force, no wonder that the International Fair of the Hotel and Catering Equipment – HORECA is held at the same time as the International Tourism Fair.
In the exhibiting section visitors may see the equipment for kitchens, restaurants, bars, hotels, safety and booking systems, bedsheets, cleaning equipment, bakery and pastry product range, banquet equipment, working garments and footwear, souvenirs, trade literature and publications. Special attention at the Fair of the Hotel and Catering.
Equipment deserve manufacturers and importers of famous brands within IT solutions, sound and lighting systems.
The exhibitors feature state-of-the-art products and services, but also the trends in the business, supply and operation of the hotels, restaurants and other catering facilities.
HALLS
Halls 2A and 2C
ORGANIZER
BELGRADE FAIR
Dragan Zečević, Project Coordinator
Nataša Panić, Project Associate
Aleksandra Nikolić, Project Associate
Dragana Kovačević, Project Administrator
Tel. + 381 11 2655-206, 2655-305, 2655-307, 2655-866
e-mail: turizam@sajam.rs
The beginning of the season at the Belgrade Fair: Journey to the well-known!
We haven’t yet fully recovered from the holiday euphoria, and we are already entering the serious world of fair wonders, from which we all benefit together. This is already evident
The Tourism Fair – once again a place of encounters
Continuing where the most successful Tourism Fair 2020 left off, held just before the beginning of the global health crisis, this years’ 43rd International Belgrade Tourism Fair was the first
New dates for the Tourism Fair and the Beowine Wine Fair
The Belgrade Fair notifies the public that the early set dates for the 43rd International Tourism Fair, from the 24th to the 27th of February, are changed to one month later, from the 24th to
GALLERY
