At the Conference on the Mutual Cooperation of the Regional Countries’ Cooperatives, held within the 12th International Ethnic Food and Drink Fair, Milan Krkobabić, Minister in charge of the regional development and public companies operation coordination in the Government of the Republic of Serbia, said
The most important regional review of the traditional and representative food products, at which more than two thousand various products – national specialties are exhibited, has been opened at Belgrade Fair and will take place until Saturday, November 25.
Under the auspices of Ministry of Agriculture, Forestry Engineering and Water Management and the City of Belgrade, 12th Ethnic Food and Drink Fair is held on November 22 – 25, at Belgrade Fair.
The greatest, top award at the 11th International Ethnic Food and Drink Fair – ETHNIC FOOD AND DRINKS – BRAND NAME FROM SERBIA 2016 belonged to the Pirot Cheese, produced by Mleko Ćirko – Krupac, Pirot. Ovu odlukuThis decision was taken by the professional jury
Ethnic Food and Drink Fair is the most important regional review of the representative traditional product producers. More than 400 participants will attend the 11th Ethnic Food and Drink Fair. At individual or group booths, they will feature more than 2,000 various food products, characteristic
The food blogger Kristina Gašpar, the author of the blog “The Housewife for you”, won the award for the most delicious cake at this year’s Cake Review at the International Ethnic Food and Drink Fair. The Cake, Cookies and Pastry Review, organized by Moja Praktika
